Cake Decorating Machine – Ø 35cm – White – Refurbished

Description Cake Decorating Machine Our refurbished equipment has either been used as a demo model or may have suffered minor damage during transport. These are usually aesthetic, such as minor scratches or dents on the product. The machines are almost as good as new, but sometimes the original packaging is missing. The article may have been returned because the packaging was damaged during transport. These items are sold at a significant discount. In order to guarantee the quality of the products, we check every second-hand item ourselves before it is put up for resale. Our own technical staff thoroughly test and service the device so you care always be sure that you are purchasing a reliable article at a hugely discounted price. It is not possible to return refurbished devices. We do offer a three-month carry-in warranty on this equipment. Condition of the article: 100% working, checked and tested Warranty: three months carry-in warranty Please note: the image shown is a photo of a new model and not of a refurbished item. Product description: Easily smooth your cakes with this cake decorating machine. The cake rotates evenly on a platform, while the vertical and horizontal knives ensure that all excess icing/frosting is removed. This creates a neat side and top. The machine also has an adjustable speed of 60-320RPM and can be set in 5-step increments. The turntable can rotate both ways. Smooth frosting Place your cake in the centre of the machine. Slide the vertical knife along the cake and rotate the tray manually. Ensure consistent distance between the knife and the cake throughout. Adjust the cake position if needed. Proceed by sliding the vertical knife against the cake, then the horizontal knife on top. Turn on the machine, set the desired speed (advised speed: 75-85RPM) and use a piping bag for cream (e.g. buttercream or ganache). Apply the cream starting from the top, moving outwards. As the cake passes through, excess cream will be removed. Once the top is done, move to the sides, working from top to bottom. Adjust the knives for tighter corners or a thinner cream layer if desired. Cleaning the cake decorating machine It’s important to clean the cake decorating machine thoroughly after each use. Remove all loose parts from the machine. Wash these parts with warm water and a mild detergent. Do not use a sponge to avoid scratching. Then dry the parts thoroughly. Clean the outside of the machine with a cloth. Put the parts back in the machine and store the machine in a dust-free place. Features Waterproof control panel Adjustable horizontal and vertical blades Always right angles of 90 degrees Low noise level at 40dB Adjustable speed of 60-320RPM Product specifications Net weight: 25kg Machine dimensions: W50 x D37 x H57cm Turntable: Ø 35cm Rotary speed: 60-320RPM Cake dimensions: Ø 10-32cm Cake height: max 21,5cm 230V / 50Hz / 1 Phase 220W